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Olives & Dips

  • OlivesSold Out

    Kalamata green marinated olives.
    £4.50

  • Fava BeansSold Out

    Our own recipe of yellow split peas pure with fried onions and olive oil.
    £4.00

  • TzatzikiSold Out

    Cool and tangy Greek yoghurt with cucumber, garlic, dill, olive oil and lemon juice.
    £5.00

  • MelitzanosalataSold Out

    Grilled aubergine, garlic, herbs, lemon juice and olive oil.
    £5.00

  • TirokafteriSold Out

    Feta cheese, Greek yoghurt, red peppers, chilli peppers and olive oil.
    £5.00

  • HummusSold Out

    Blended chickpeas, rich tahini, coriander, garlic, olive oil and lemon juice.
    £4.50

  • TaramosalataSold Out

    Delicious fish roe based dip.
    £6.00

  • Mixed DipsSold Out

    Olives, tzatziki, melitzanosalata, tirokafteri, hummys dips and pitta bread.
    £9.50

Cheese Meze

  • TiropitakiaSold Out

    Greek feta cheese triangles with filo pastry.
    £7.00

  • Feta FiloSold Out

    Feta cheese wrapped in filo pastry with sesame seeds and Greek honey.
    £8.00

  • SaganakiSold Out

    Melted in the pan Greek kasseri with squeeze of fresh lemon.
    £7.00

  • Baked FetaSold Out

    Feta with tomato, chilli, red onion, smoked paprika and oregano on the top.
    £8.00

  • HalloumiSold Out

    Cypriot cheese grilled and served with sweet chilli dip.
    £7.00

Vegetarian Meze

  • FalafelSold Out

    Our signature recipe, served with hummus.
    £6.00

  • Courgette FrittersSold Out

    Served with tzatziki.
    £6.00

  • DolmadakiaSold Out

    Vine leaves stuffed with rice and mixed herbs.
    £7.50

  • GigandesSold Out

    Hearty giant beans, soaked overnight and cooked in our tomato sauce with onions, carrots, celery and herbs.
    £7.00

  • Patatas BravasSold Out

    Our unique recipe. Potatoes fried in butter, garlic, white wine, and tomato sauce with fresh parsley sprinkled on the top.
    £6.00

  • BriamSold Out

    A traditional Greek slow-cooked roast vegetable dish with aubergine, peppers, courgette, onions, tomato, mixed herbs and olive oil.
    £7.00

  • SpanakopitaSold Out

    Rosa's recipe. Filo pastry wrapped in creamy leaks, spinach and feta filling.
    £7.00

  • KremidopitaSold Out

    Filo pastry with onions, tomato, chillis, olive oil and mixed herbs.
    £7.00

  • Grilled Layered AubergineSold Out

    Tender layered aubergine grilled with pepper sauce, garlic, and pesto. Sprinkled with kefalotyri cheese.
    £10.00

  • PapoutsakiaSold Out

    Shoe-shaped aubergine stuffed with vegetables, and tomato sauce, baked in the oven with feta cheese and graviera.
    £11.00

Fish Meze

  • CalamariSold Out

    Fried squid served with our own garlic mayo dip.
    £10.45

  • Gambas a la PlanchaSold Out

    King prawns cooked with white wine, vine tomatoes, garlic and feta cheese.
    £12.10

  • Sea BassSold Out

    Grilled fillet with lemon, olive oil and roasted potatoes.
    £16.00

  • SalmonSold Out

    Grilled fillet with lemon, olive oil and roasted potatoes.
    £16.00

  • OctopusSold Out

    Cooked in white wine, garlic, bay leaves and grilled. Served on a bed of fava.
    £17.00

Meat Meze

  • BBQ Chicken WingsSold Out

    Chicken wings marinated in smoked paprika and served with a sweet chilli dip.
    £8.25

  • Loukaniko SausageSold Out

    Greek sausage, grill and served with tzatziki.
    £8.50

  • KeftedakiaSold Out

    Out famous meatballs. Ronnie's recipe. Cooked in pepper and tomato sauce.
    £8.80

  • Boneless ChickenSold Out

    Chicken, marinated in olive oil, garlic and lemon. Served with tzatziki.
    £12.00

  • Pork BellySold Out

    Chargrilled, sliced thin, pork belly, marinated in herbs. Served with tzatziki.
    £13.00

  • SouvlakiSold Out

    Grilled meat marinated in herbs, grilled and served with tzatziki and rice.
    £12.00

  • Lamb PaidakiaSold Out

    Chargrilled lamb cutlets marinated in herbs and Served with Greek salad.
    £17.00

  • StifadoSold Out

    Slow-cooked lamb with sweet shallots, and cinnamon in a rich tomato sauce.
    £14.00

  • MoussakaSold Out

    Slow cooked mixed mince in tomato sauce, layered with potato and aubergine, topped with béchemel sauce.
    £13.50

  • GyrosSold Out

    Greek style with pita, chips, tomato, onion and your choice of meat: Chicken or Pork
    £16.00

Chef's Specials

  • Vegetarian Platter For 2Sold Out

    A selection of vegetarian dishes.
    £38.00

  • Mixed Fish Platter For 2Sold Out

    A selection of fresh fish.
    £45.00

  • Mixed Meat Platter For 2Sold Out

    A selection of meat all marinated and grilled Papa's style.
    £45.00

  • Chef's Choice Platter For 2Sold Out

    Let Ronnie decide on a selection of our house favourite.
    £60.00

Salads

  • Green SaladSold Out

    Rocket lettuce, spring onions, dill, olive oil.
    £4.00

  • Greek SaladSold Out

    The classic combination of kalamata olives, tomatoes, cucumber, peppers, feta cheese, oregano and olive oil.
    £5.00

  • Multicoloured SaladSold Out

    An unusual, but delicious mix of lettuce, cherry tomato, beetroot, grilled courgette, apple, orange, olive oil, balsamic vinegar and parmesan.
    £5.00

Sides

  • Gluten Free Pita BreadSold Out

    £2.00

  • Gluten Free Pitta BreadSold Out

    £2.50

  • Papa's RiceSold Out

    £3.50

  • ChipsSold Out

    £4.00

  • Roasted PotatoesSold Out

    £4.00

  • Roasted VegetablesSold Out

    £4.00

  • Pita BreadSold Out

    Warm, fresh pita bread.
    £1.50
Choose your first item from the menu!

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gf = gluten free option available. Please request when ordering with a member of staff.
Most items can be changed into vegan or gluten free variants.
All our food is prepared fresh on a daily basis, therefore some of the items
are subject to availability.
We want to make your experience as authentic as possible. Your food will arrive fresh
from the kitchen as soon as it is ready.
Please speak to our staff member for more details.
Please let our staff know if you have any allergens.

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